The entry-level models of the Hanse series cut cold cuts, sausage, ham and cheese reliably and cleanly thanks to their large cutting area and their hard chrome-plated knife made of special steel. Regardless of whether thick or thin slices are required, the slice thickness can be selected continuously between 0 and 15 mm. A slight inclination of the slide and knife offers the ease of use of a bevel cutter. All models are equipped with an air-cooled motor with an extremely quiet drive.