Description
- Measuring probe made of stainless steel (insertion depth of 16 cm) with heat-resistant cable (100 cm)
- Backlit touch display and intuitive operation
- Acoustic temperature alarm when the target temperature is reached
- Selection of pre-set meat types and core temperatures according to cooking levels or individual temperature settings
- Meat types: beef, lamb, veal, pork, chicken, turkey, minced meat, fish
- 5 degrees of doneness: rare, medium rare, medium, medium well, well
- Celsius (°C) or Fahrenheit (°F) can be selected
- Integrated timer function
- Magnetic suspension and pedestal
- Housing made of ABS plastics
